kitchen cravings: peter callahan.
It’s no secret that the culinary world has gone completely crazy for cutely prepared amuse-bouche-style portions. Widely credited for introducing this miniaturized food trend is celebrated...
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Aug 25, 2011
kitchen cravings: chef mike spalla.
Executive Chef Mike Spalla, of Colorado’s Beaver Creek Lodge, part of The Kessler Collection, grew up with an appreciation for the best of the best when it comes to food. After graduating from...
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Aug 18, 2011
kitchen cravings: katie lee.
Best known for her use of seasonal ingredients and the art of “conscious consumption,” Katie Lee, author of the novel Groundswell and the cookbook series The Comfort Table, is no stranger...
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Aug 04, 2011
kitchen cravings: lulu powers.
When our friend (and chef extraordinaire) Lulu Powers got a look at this Irvine Cove, California, kitchen by Sheldon Harte, her mind immediately started crafting an easy, summer-loving menu that...
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Jul 28, 2011
kitchen cravings: chef rory.
It’s hard for us to look at beautifully designed kitchens at work all day—especially around lunchtime—without thinking about the obvious: delicious, wholesome, artfully prepared...
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Jul 21, 2011
